EXQUISITE FLAVOURS
Kenya Coffee Flavoured Oil
Kenya coffee has a strong aroma, an intense flavour and excellent acidity. It reduces the build-up of uric acid in the human body and helps to reduce alkaloid and alcoholic intoxication. Moreover, when dark roasted, it has antioxidant properties.
GASTRONOMIC ADVICE:
By Alejandro del Toro [Michelín Star Chef]
Aroma: Toasted aroma with intense smell of sweet spices and even cappuccino mixed with powder cocoa and Ceylon cinnamon.
Nose conclusion: Olive oil turned into an Italian cappuccino: sweet, toasted, aromatic.
Taste: Intense aroma of extracted coffee essence oil, long- lasting in mouth giving a sensation of having tasted a high quality truffle chocolate.
Taste conclusion: Chewy sensation, long-lasting flavour of non-roasted coffee.
Ideal with: Chocolate preparations. Milk cream. Smoked foods. Game meat, such as hares/rabbits.
Oleum Vitae S.L. | Camino de las Eras nº40 | 46470 Catarroja, Valencia, Spain | Tel. +34 961 27 00 80 | info@oleumvitae.es
Flavoured Oils · Thousand Year Old Oils · Organic Oils · Flavoured Sea Salt