By Alejandro del Toro [Michelín Star Chef]
Aroma: Intense ripe tomato aroma but also very fresh, as if in the presence of a freshly picked tomato.
Nose conclusion: Intense freshly picked tomato, fresh, fruty, yet ripened notes.
Taste: Reminiscence of childhood, when tomatoes tasted like tomatoes.
Taste conclusion: Very fresh and Mediterranean natural tomatoes.
Ideal with: Toasted bread with garlic. Lettuce salad. Boiled fish. Boiled lobster.
Oleum Vitae S.L. | Camino de las Eras nº40 | 46470 Catarroja, Valencia, Spain | Tel. +34 961 27 00 80 | info@oleumvitae.es
Flavoured Oils · Thousand Year Old Oils · Organic Oils · Flavoured Sea Salt